Movie Theater Style Popcorn
Enjoy the classic taste of movie theater popcorn right at home with this easy recipe. Light, fluffy, and coated in buttery goodness, it’s the perfect snack for your next movie night or gathering!
Qualities:
- Classic Flavor: The combination of butter and salt mimics the iconic taste of popcorn found in cinemas.
- Quick Preparation: This recipe can be made in just 15 minutes, making it a convenient snack option.
- Customizable: You can adjust the salt and butter according to your personal taste preferences.
Preparation Time:
15 min
Difficulty:
Novice
Ingredients:
- 1/2 cup of popcorn kernels
- 3 tablespoons of vegetable oil
- 1/2 teaspoon of salt (or to taste)
- 2 tablespoons of melted butter
Kitchen Tools Needed:
- Large pot
- Lid
- Measuring cups
- Mixing spoon
- Serving bowl
Instructions:
- Heat the vegetable oil in a large pot over medium heat.
- Add a few popcorn kernels to the pot and cover with a lid.
- Wait for the kernels to pop; once they pop, the oil is hot enough to add the rest of the kernels.
- Add the remaining popcorn kernels to the pot and cover with the lid.
- Shake the pot gently back and forth to ensure even heating and prevent burning.
- Once the popping slows to about 2 seconds between pops, remove the pot from heat.
- Carefully remove the lid, allowing the steam to escape.
- Drizzle the melted butter over the popped popcorn and sprinkle with salt to taste.
- Toss the popcorn gently to coat evenly with butter and salt.
- Serve immediately in a large bowl.
Macros:
- Total Calories: 300kcal
- Carbs: 30g
- Proteins: 5g
- Fats: 15g