Cheese Crackers Delight
Cheese Crackers Delight is a savory snack that perfectly combines the rich flavor of cheddar cheese with a crispy texture. These homemade crackers are easy to prepare and make for an excellent appetizer or snack option.
Preparation Time:
60 min
Difficulty:
Novice
Ingredients:
- 100g of all-purpose flour
- 50g of unsalted butter, softened
- 100g of shredded cheddar cheese
- 1/2 tsp of salt
- 1/2 tsp of garlic powder
- 2-3 tbsp of cold water
Kitchen Tools Needed:
- Baking sheet
- Parchment paper
- Rolling pin
- Knife
- Mixing bowl
Instructions:
- Preheat the oven to 180°C (350°F).
- In a mixing bowl, combine the flour, salt, and garlic powder.
- Add the softened butter and mix until crumbly.
- Stir in the shredded cheddar cheese until evenly distributed.
- Gradually add cold water, one tablespoon at a time, mixing until a dough forms.
- Wrap the dough in plastic wrap and refrigerate for 30 minutes.
- Roll out the dough between two sheets of parchment paper until about 1/8 inch thick.
- Cut the dough into squares or your preferred shape using a knife.
- Place the crackers on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until the edges are golden brown. Allow to cool before serving
Macros (per serving):
- Total Calories: 510 kcal
- Carbs: 30g
- Proteins: 15g
- Fats: 40g
Essential Ingredients and Tools for Cheese Crackers Delight:
Ingredients:
Tools: