Classic BLT Sandwich

 Classic BLT Sandwich

recipe




The Classic BLT Sandwich is a timeless favorite that combines crispy bacon, fresh lettuce, and juicy tomatoes, all layered between two slices of toasted whole grain bread. This delicious sandwich is simple to make and packed with flavor, making it a perfect option for a quick lunch or a satisfying snack. The creamy mayonnaise adds a rich texture, while the fresh veggies provide a refreshing crunch.

Qualities:

  • Quick and Easy: Perfect for novice cooks, this recipe takes only 15 minutes to prepare.
  • Nutrient-Rich: Whole grain bread offers fiber, while the tomatoes and lettuce provide essential vitamins.
  • Versatile: Enjoy it as a hearty lunch or a light dinner, and customize with your favorite toppings or spreads.

Preparation Time:

15 min

Difficulty:

Novice

Ingredients:

  • 2 slices of whole grain bread
  • 2 slices of bacon
  • 2 leaves of romaine lettuce
  • 2 slices of tomato
  • 1 tablespoon of mayonnaise
  • Salt to taste
  • Pepper to taste

Kitchen Tools Needed:

  • Knife
  • Cutting Board
  • Toaster
  • Plate

Instructions:

  • Toast the slices of whole grain bread until golden brown.
  • Cook the bacon in a skillet over medium heat until crispy, then drain on paper towels.
  • Spread the mayonnaise on one slice of toasted bread.
  • Layer the romaine lettuce, followed by the tomato slices, and season with salt and pepper.
  • Add the crispy bacon on top.
  • Top with the second slice of toasted bread and cut the sandwich in half.
  • Serve on a plate with your favorite side.

Macros:

  • Total Calories: 370kcal
  • Carbs: 30g
  • Proteins: 15g
  • Fats: 18g


Ingredients:

  • 2 slices of whole grain bread
  • 2 slices of bacon
  • 2 leaves of romaine lettuce
  • 2 slices of tomato
  • 1 tablespoon of mayonnaise
  • Salt to taste
  • Pepper to taste

Kitchen Tools Needed:

  • Knife
  • Cutting board
  • Toaster
  • Plate

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