Tomato and Avocado Salsa
This Tomato and Avocado Salsa is a vibrant, fresh accompaniment that combines the creaminess of avocado with the juicy sweetness of ripe tomatoes. Perfect as a dip or a topping for grilled meats, tacos, or salads, this salsa brings a burst of flavor to any dish.
Qualities:
- Fresh and Flavorful: The combination of tomatoes and avocados creates a delicious balance of textures and tastes.
- Quick to Prepare: Ready in just 15 minutes, this salsa is perfect for impromptu gatherings.
- Nutritious: Rich in vitamins and healthy fats, this salsa is both tasty and nourishing.
Preparation Time:
15 min
Difficulty:
Novice
Ingredients:
- 2 ripe tomatoes, diced
- 1 ripe avocado, diced
- 1/4 red onion, finely chopped
- 1/4 cup cilantro, chopped
- 1 lime, juiced
- Salt and pepper to taste
Kitchen Tools Needed:
- Mixing bowl
- Chopping board
- Knife
- Measuring spoon
Instructions:
- In a mixing bowl, combine the diced tomatoes and avocado.
- Add the finely chopped red onion and chopped cilantro to the bowl.
- Squeeze the lime juice over the mixture.
- Season with salt and pepper to taste.
- Gently toss the ingredients together until well combined.
Macros:
- Total Calories: 250kcal
- Carbs: 15g
- Proteins: 3g
- Fats: 20g