Tomato Basil Grilled Cheese

Tomato Basil Grilled Cheese is a fresh twist on the classic grilled cheese sandwich. This recipe combines creamy mozzarella, juicy tomato slices, and fragrant basil leaves, all layered between buttery, golden-brown slices of whole grain bread. The ingredients come together to create a delicious balance of melted cheese, tangy tomatoes, and aromatic basil, making every bite satisfying and flavorful.
This sandwich is simple enough for novice cooks, with only a few steps and a quick cooking time. The whole grain bread adds a hearty texture, while the butter ensures a crispy, golden exterior. Perfect for a light meal or snack, this Tomato Basil Grilled Cheese is both comforting and refreshing, ideal for any time you want a quick yet delicious bite.
Preparation Time:
30 min
Difficulty:
Novice
Ingredients:
- 2 slices of whole grain bread
- 1 tablespoon of butter
- 2 slices of mozzarella cheese
- 2 slices of fresh tomato
- 5 fresh basil leaves
- Salt to taste
- Pepper to taste
Kitchen Tools Needed:
- griddle
- spatula
- knife
- cutting board
Instructions:
- Spread butter on one side of each slice of bread.
- Place one slice of bread butter-side down on the griddle.
- Layer one slice of mozzarella cheese on the bread.
- Layer the tomato slices on top of the cheese.
- Add the basil leaves over the tomato slices.
- Sprinkle salt and pepper to taste.
- Top with the second slice of mozzarella cheese.
- Cover with the second slice of bread, with the buttered side facing up.
- Grill until the bread is golden brown and the cheese is melted, about 4-5 minutes per side.
- Remove from the griddle, slice in half, and serve warm.
Macros:
- Total Calories: 360kcal
- Carbs: 30g
- Proteins: 12g
- Fats: 15g