Classic Waffles

 Classic Waffles

recipe


Warm up with these delightful Classic Waffles! Perfectly fluffy on the inside and golden brown on the outside, they are a breakfast favorite that can be topped with syrup, fresh fruit, whipped cream, or any of your favorite toppings. Quick to prepare and easy to customize, these waffles are a treat for any occasion, whether it's a leisurely weekend brunch or a busy weekday breakfast.

Advantages of Classic Waffles

  • Versatile: Customize with toppings like fruits, chocolate chips, or nuts to suit your taste.
  • Easy to Make: With simple ingredients and minimal steps, these waffles are great for novice cooks.
  • Satisfying: Perfect for fueling your morning, these waffles provide a delicious balance of carbs and protein.
  • Quick Preparation: Ready in just 30 minutes, making them perfect for busy mornings.

Preparation Time:


30 min

Difficulty:

Novice

Ingredients:

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 large egg
  • 1 cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract

Kitchen Tools Needed:

  • waffle maker
  • mixing bowl
  • whisk
  • measuring cups
  • measuring spoons

Instructions:

  • Preheat the waffle maker according to the manufacturer's instructions.
  • In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
  • In another bowl, beat the egg, then add the milk, vegetable oil, and vanilla extract. Mix well.
  • Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  • Lightly grease the waffle maker if needed, then pour the batter into the waffle maker according to the recommended amount.
  • Close the lid and cook until the waffles are golden brown, about 5-7 minutes.
  • Carefully remove the waffles and serve warm with your favorite toppings.

Macros:

  • Total Calories: 380kcal
  • Carbs: 45g
  • Proteins: 10g
  • Fats: 15g


Ingredients Needed

  • All-Purpose Flour
  • Sugar
  • Baking Powder
  • Baking Soda
  • Salt
  • Egg
  • Milk
  • Vegetable Oil
  • Vanilla Extract

Kitchen Tools Needed

  • Waffle Maker
  • Mixing Bowl
  • Whisk
  • Measuring Cups
  • Measuring Spoons

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