BLT Sliders
These BLT Sliders offer a fun and tasty twist on the classic BLT sandwich, featuring juicy ground beef patties paired with crispy bacon and fresh vegetables. Perfect for parties or casual dinners, these sliders are easy to make and sure to please any crowd! Serve them as a hearty appetizer or alongside your favorite sides for a complete meal. Enjoy the layers of flavor in each delicious bite!
Preparation Time:
30 min
Difficulty:
Novice
Ingredients:
- 200g ground beef
- 2 slices of bacon
- 2 mini burger buns
- 2 leaves of romaine lettuce
- 2 slices of tomato
- 1 tablespoon mayonnaise
- Salt to taste
- Pepper to taste
Kitchen Tools Needed:
- grill
- mixing bowl
- spatula
- knife
- cutting board
Instructions:
- Cook the bacon in a grill until crispy, then set aside.
- In a mixing bowl, season the ground beef with salt and pepper and form it into a small patty that fits the size of the mini burger bun.
- Grill the beef patty on medium-high heat for about 5-7 minutes on each side or until cooked to your liking.
- Toast the mini burger buns on the grill for 1-2 minutes until golden brown.
- Assemble the slider by spreading mayonnaise on the bottom half of the bun, then layer it with the lettuce, tomato slice, beef patty, and crispy bacon.
- Top with the other half of the bun, and serve warm.
Macros:
- Total Calories: 500kcal
- Carbs: 28g
- Proteins: 20g
- Fats: 36g