Buffalo Turkey Club
The Buffalo Turkey Club is a spicy and satisfying sandwich that brings a kick to your lunch or dinner. Grilled turkey breast is tossed in zesty buffalo sauce, layered with crisp romaine lettuce, cheddar cheese, and fresh tomato, all sandwiched between toasted whole grain bread. This delightful combination offers a perfect balance of flavors, making it a fantastic choice for anyone craving a bit of heat in their meal. Enjoy it with a side of veggies or chips for a complete experience!
Preparation Time:
60 min
Difficulty:
Novice
Ingredients:
- 100g of turkey breast
- 2 slices of whole grain bread
- 30g of buffalo sauce
- 2 leaves of romaine lettuce
- 1 slice of cheddar cheese
- 2 slices of tomato
- 1 tablespoon of mayonnaise
- salt and pepper to taste
Kitchen Tools Needed:
- grill
- knife
- cutting board
- measuring spoons
- mixing bowl
Instructions:
- Grill the turkey breast until cooked through and juices run clear, about 15-20 minutes. Once done, let it rest for a few minutes before slicing it thinly.
- Toast the slices of whole grain bread until golden brown.
- In a mixing bowl, combine the buffalo sauce with sliced turkey for extra flavor.
- On one slice of toasted bread, layer the romaine lettuce, followed by the buffalo turkey mixture, sliced cheddar cheese, and tomato slices.
- Spread mayonnaise on the other slice of toasted bread, and place it on top of the sandwich to close it.
- Slice the sandwich in half and serve immediately with your favorite sides.
Macros:
- Total Calories: 400kcal
- Carbs: 30g
- Proteins: 40g
- Fats: 20g