Herbed Guacamole
Herbed Guacamole is a vibrant and fresh take on the classic dip, infused with the aromatic flavors of cilantro and a hint of spice from jalapeño. This easy-to-make guacamole is perfect for pairing with tortilla chips or as a topping for tacos and other dishes.
Qualities:
- Fresh and Flavorful: The combination of herbs and fresh ingredients adds a burst of flavor.
- Quick to Prepare: Ready in just 15 minutes, making it an excellent last-minute appetizer.
- Customizable: Adjust the spice level by omitting or adding jalapeño as desired.
Preparation Time:
15 min
Difficulty:
Novice
Ingredients:
- 2 ripe avocados
- 1 lime, juiced
- 1 clove of garlic, minced
- 1/4 cup of fresh cilantro, chopped
- 1/4 cup of red onion, finely chopped
- 1 small jalapeño, finely chopped (optional)
- Salt to taste
- Pepper to taste
Kitchen Tools Needed:
- Mixing bowl
- Fork
- Knife
- Spoon
Instructions:
- Slice the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- Mash the avocado with a fork to your desired consistency (smooth or chunky).
- Add the lime juice, minced garlic, chopped cilantro, red onion, and jalapeño (if using) to the bowl.
- Mix everything together until well combined.
- Season with salt and pepper to taste.
- Serve immediately with tortilla chips or on your favorite dish.
Macros:
- Total Calories: 360kcal
- Carbs: 15g
- Proteins: 3g
- Fats: 30g