Spicy Sriracha Avocado Toast
Spicy Sriracha Avocado Toast is a zesty twist on the classic avocado toast, perfect for those who love a kick of heat in their meals. The creamy avocado pairs with the tangy lime and spicy Sriracha to create a balanced flavor profile, while the optional radishes or chili flakes add a fresh crunch and visual appeal. This quick and easy toast is perfect for a vibrant breakfast or snack!
Preparation Time:
15 min
Difficulty:
Novice
Ingredients:
- 1 slice of whole grain bread
- 1 ripe avocado
- 1 tablespoon of Sriracha sauce
- 1 teaspoon of lime juice
- Salt to taste
- Pepper to taste
- Optional: sliced radishes or chili flakes for garnish
Kitchen Tools Needed:
- toaster
- fork
- knife
- bowl
Instructions:
- Toast the slice of whole grain bread until it is golden brown.
- In a bowl, mash the ripe avocado with a fork until creamy.
- Add the lime juice, Sriracha sauce, salt, and pepper to the mashed avocado and mix well.
- Spread the spicy avocado mixture generously over the toasted bread.
- Garnish with sliced radishes or sprinkle chili flakes if desired.
- Serve immediately and enjoy your Spicy Sriracha Avocado Toast.
Macros:
- Total Calories: 245 kcal
- Carbs: 20g
- Proteins: 4g
- Fats: 15g
Purchase Ingredients and Tools: