Spicy Turkey Club

 Spicy Turkey Club

recipe


The Spicy Turkey Club offers a delightful kick to the classic turkey club sandwich. With a creamy and zesty spicy mayonnaise, fresh romaine lettuce, juicy tomatoes, and a slice of cheddar cheese, this sandwich is both satisfying and full of flavor. Perfect for a quick lunch or an easy dinner, it's simple to prepare, making it ideal for novice cooks looking to add a little spice to their meal repertoire!

Preparation Time:

30 min

Difficulty:

Novice

Ingredients:

  • 2 slices of whole grain bread
  • 100g of turkey breast, sliced
  • 2 slices of tomato
  • 2 leaves of romaine lettuce
  • 1 slice of cheddar cheese
  • 1 tablespoon of mayonnaise
  • 1 teaspoon of hot sauce
  • Salt to taste
  • Pepper to taste

Kitchen Tools Needed:

  • Knife
  • Cutting Board
  • Toaster
  • Skillet

Instructions:

  • Toast the slices of whole grain bread until golden brown.
  • In a small bowl, mix the mayonnaise and hot sauce together to create a spicy spread.
  • Spread the spicy mayonnaise evenly on one side of each slice of bread.
  • On one slice of bread, layer the turkey breast, followed by lettuce, tomato, and cheese.
  • Season with salt and pepper to taste before topping with the second slice of bread, spicy side down.
  • Press down gently, then cut the sandwich in half and serve.

Macros:

  • Total Calories: 450kcal
  • Carbs: 30g
  • Proteins: 35g
  • Fats: 16g

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