Tropical Mango Smoothie Bowl
Transport yourself to a tropical paradise with this refreshing Mango Smoothie Bowl! Creamy and vibrant, it’s perfect for a quick breakfast or a delicious snack.
Preparation Time:
10 min
Difficulty:
Novice
Ingredients:
- 1 ripe mango, peeled and diced
- 1 banana, sliced
- 1 cup of coconut milk
- 1/2 cup of Greek yogurt
- 1 tablespoon of honey (optional)
- Toppings: 2 tablespoons of granola, fresh fruit slices, and shredded coconut
Kitchen Tools Needed:
- Blender
- Bowl
- Spoon
Instructions:
- In a blender, combine the diced mango, banana, coconut milk, Greek yogurt, and honey if using.
- Blend until smooth and creamy.
- Pour the smoothie mixture into a bowl.
- Top with granola, fresh fruit slices, and shredded coconut as desired.
Macros:
- Total Calories: 440kcal
- Carbs: 70g
- Proteins: 10g
- Fats: 12g