Creamy Ranch Dip
his Creamy Ranch Dip is a delightful blend of tangy sour cream and creamy mayonnaise, infused with the classic flavors of ranch seasoning. With hints of dill, onion, and garlic, it makes for the perfect accompaniment to veggies, chips, or as a spread on sandwiches. Quick to prepare and packed with flavor, this dip is sure to be a hit at any gathering!
Preparation Time:
15 min
Difficulty:
Novice
Ingredients:
- 1 cup of sour cream
- 1/2 cup of mayonnaise
- 1 tablespoon of dried dill
- 1 tablespoon of onion powder
- 1 tablespoon of garlic powder
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 tablespoon of lemon juice
- 1 teaspoon of Worcestershire sauce
Kitchen Tools Needed:
- Mixing bowl
- Whisk
- Spatula
- Measuring cups
- Measuring spoons
Instructions:
- In a mixing bowl, combine the sour cream and mayonnaise until smooth.
- Add the dried dill, onion powder, garlic powder, salt, black pepper, lemon juice, and Worcestershire sauce to the bowl.
- Whisk all ingredients together until they are fully combined and the dip has a creamy consistency.
- Taste and adjust seasoning if necessary.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to let the flavors meld together before serving.
Macros:
- Total Calories: 265kcal
- Carbs: 5g
- Proteins: 3g
- Fats: 28g